- frozen egg
- 冰蛋
English-Chinese lightIndusrty dictionary (英汉轻工业大词典). 2013.
English-Chinese lightIndusrty dictionary (英汉轻工业大词典). 2013.
egg — egg1 eggless, adj. eggy, adj. /eg/, n. 1. the roundish reproductive body produced by the female of certain animals, as birds and most reptiles, consisting of an ovum and its envelope of albumen, jelly, membranes, egg case, or shell, according to… … Universalium
Egg (food) — Chicken egg redirects here. For the causality dilemma, see Chicken or the egg. On the left a chicken egg, the egg most commonly e … Wikipedia
Egg donation — Intervention MeSH D018587 Egg donation is the process by which a woman provides one or several (usually 10 15) eggs (ova, oocytes) for purposes of assisted reproduction or biomedical research. For assisted reproduction purposes, egg d … Wikipedia
Frozen custard — is a cold dessert similar to ice cream, made with eggs in addition to cream and sugar. It typically contains 10% butterfat and 1.4% egg yolk. CreationUsing a process called overrun, air is blended into the mixture of ingredients until its volume… … Wikipedia
Egg Beaters — The product s slogan is, The Real Thing. Only Better. Past and presentEgg Beaters was introduced in 1972 and was originally sold frozen. The refrigerated version of Egg Beaters did not appear until 1994. Egg Beaters originally had no yolk in its… … Wikipedia
egg white — яичный белок frothed egg white взбитый яичный белок frozen white замороженный яичный белок beaten up egg white взбитый яичный белок egg white allergy аллергия на яичный белок egg white protein протеин из яичного белка … English-Russian travelling dictionary
frozen custard — noun dessert resembling ice cream but with a boiled custard base • Syn: ↑soft ice cream • Hypernyms: ↑frozen dessert * * * a smooth textured, soft, frozen food product of whole milk, and sometimes cream, egg yolk, etc., sweetened and variously… … Useful english dictionary
Egg, Augustus — ▪ British painter born May 2, 1816, London died March 26, 1863, Algiers genre painter and actor. Egg studied at the Royal Academy, of which he became a member in 1860. He travelled in Italy with Charles Dickens and Wilkie Collins in… … Universalium
frozen custard — a smooth textured, soft, frozen food product of whole milk, and sometimes cream, egg yolk, etc., sweetened and variously flavored, often served in an ice cream cone. * * * … Universalium
Ovson Egg — was an American food processing company founded in 1919 to provide frozen, canned and dried eggs to manufacturers of products such as cookies, cakes, custards, egg noodles, beverages, ice cream, macaroni, mayonnaise, salad dressing and puddings.… … Wikipedia
List of egg topics — Related searches Search for: egg Search for: eggs Search for: caviar Search … Wikipedia